Ristorante Podere Marcanto'
Restaurant | Mosciano Sant'Angelo | Abruzzi | Italy
The Ristorante Podere Marcantò in Mosciano Sant'Angelo, Abruzzo, is a charming restaurant that embodies the refined tradition of Teramo and Abruzzo cuisine with a special focus on meat specialties. Under the direction of chef Roberto and his wife Tania, the restaurant offers a diverse menu that includes both local and national wines.
Culinary offerings:
The menu at Ristorante Podere Marcantò includes a selection of antipasti, including homemade bread, followed by delicious first courses such as Paccheri with eggplants, Farro tagliatelle with porcini mushrooms, and the traditional Chitarra with meatballs. For main courses, various meat specialties are offered, including grilled meat dishes and the characteristic lamb in Porchetta style. To end the meal, guests can enjoy desserts such as Parrozzo with ice cream or other spoon sweets.
Wine selection:
The restaurant offers a careful selection of wines, including both local Abruzzo wines and national vintages. The staff is happy to advise guests on choosing the appropriate wine to pair with their dishes.
Atmosphere and decor:
Ristorante Podere Marcantò is located in a historic farmhouse on the hills of Mosciano Sant'Angelo, surrounded by vineyards and olive groves. The decor combines rustic elements with modern accents, creating an inviting and cozy atmosphere for guests. Outside, there is a well-equipped playground, making it particularly attractive for families with children.
Special features:
Ristorante Podere Marcantò places great emphasis on the quality of ingredients and the preparation of dishes. The combination of traditional Abruzzo cuisine, a careful wine selection, and an inviting atmosphere make it a recommended destination for lovers of regional gastronomy.
